Climate change is a subject never far from the media spotlight. Whether it is debating the impact of rising sea levels, fears over the effects of increasing pollution levels or the growing pressure to produce more crops for a population increasing in size at an extraordinary rate– climate change is front and centre of public interest. But what effect it having on our health?
Over the past two weeks world leaders at the UN-led COP25 talks have struggled to agree on a range of climate pledges that countries will be required to deliver on by the end of next year. So is it time we took more responsibility as individuals to examine how our own decisions can effect climate change?
It is a circular problem. For example, climate change is destroying the planet, but how does it affect our health? How much do we really know about how our own health choices can impact the health of the planet? Are world-wide solutions the only answer or can we all make different choices around our diet and lifestyle that could add up to big changes?
Making the connection between those headline-grabbing news stories and how our own health choices can play a part in the solution is the basis of a new outreach project based at the University of Southampton.
Dr Mark Chapman from Biological Sciences in the Faculty of Environmental and Life Sciences and Dr Lucy Green from Human Development and Health based at the Institute of Developmental Sciences in the Faculty of Medicine have teamed up with LifeLab to create a hands-on research project for teenagers, with funding from the Public Engagement with Research unit (PERu) at the University of Southampton.
Using the same self-discovery approach that has underpinned the success of LifeLab, the new project is aimed at giving students the space and resources to understand for themselves what impact their health choices could have on climate change. And growing plants is at the heart of the project
A group of year 9 students from Thornden School have become the first to try out this new project that saw them invited into the Highfield Campus to tour the state-of-the-art growth rooms and greenhouse facility and take part in workshops examining links between climate change, crops and individual health.
The aim is to support them in making the connection between the environment and their own health choices. They held discussions around the scale of deforestation, plant-based diets, the effect of environmental toxins and climate change on their health, and whether growing more of our own food instead of relying on transported imported products could have an impact.
“I was surprised how much the students knew about climate change,” said Mark after the event, “It was very rewarding to see them ‘join the dots’ between climate change, feeding a growing population, and how this could affect their health”
Lucy added: “We know from our science days and recent ‘Toxic!’ question time event at the University that involving young people in the science, and supporting them in discussing and asking the tricky questions about these big environmental issues, could really affect their actions in relation to the environment and their own health choices.”
The session was also used to plan plant-growing experiments, testing how temperature, salt and light could have an effect on crops. A follow-up visit is planned by the project leaders to check on the progress of the plant experiments which will be transferred to growing towers that can support the development of plants all year round using a hydroponic system. This will examine whether a stress in early life of the crop will have a lasting effect throughout the plants’ life cycle.
The growing towers are a new feature of the LifeLab project which aims to help young people discover the science behind health messages and is based at the University Hospital Southampton within Southampton Education School in the University of Southampton Faculty of Social Sciences and Biomedical Research Centre.
Thornden student Ewan said he had been inspired by the first session.
The year 9 student said: “I thought it was a great session as it was a chance to talk about the major factors that affect climate change, and also the effect we can have on the environment.
“Coming into the University was a great opportunity especially seeing the experiments that go on in the greenhouses. It was a great experience and a chance to discuss the subject of climate change which we hear about in the media but which I don’t think we get to really talk about enough.”